Pineapple Chia with Cottage Cheese
Pineapple Chia with Cottage Cheese, made with four ingredients, is an easy high-protein vegetarian breakfast or snack idea. Pineapple Chia with Cottage Cheese I usually […]
with
Scallops with Corn and Tomatoes
Scallops pair beautifully with sweet summer corn and tomatoes, made creamy with Boursin cheese. Just 6 ingredients, not counting salt, pepper, and olive oil. Scallops […]
Turkey Meatloaf with Zucchini
For the juiciest turkey meatloaf, add grated zucchini to it. This meatloaf is easy to whip up – mix all the ingredients, shape it into […]
Air Fryer Green Beans with Parmesan
These green beans are cooked to perfection in the air fryer! They are perfectly tender with a delightful crunch and then smothered in the most […]
Sautéed Zucchini with Parmesan
Sautéed zucchini is a fresh and simple side dish bursting with cheesy Italian flavors. Garden zucchini is sautéed in olive oil and fresh garlic, perfectly […]
Summer Cavatelli Pasta with Corn, Tomatoes and Zucchini
This summer pasta dish is fresh and delicious, made with sweet summer corn, cherry tomatoes, zucchini, basil and cavatelli pasta. Summer Cavatelli with Corn, Tomatoes […]
Mexican-Inspired Grilled Corn Salad with Cotija
Grilled Corn Salad is inspired by Mexican street corn (elote) made with chili-lime seasoning and cotija cheese, made lighter with no mayo. Grilled Corn Salad […]
Peruvian-inspired Grilled Chicken Skewers with Avocado Aji Verde Sauce
Peruvian-inspired Grilled Chicken Skewers with Avocado Aji Verde Sauce are made with boneless skinless chicken thighs marinated with Latin spices, so flavorful and great for […]
Broiled Fish with Tomato Caper Sauce
Broiled Fish with Tomato Caper Sauce is an easy fish recipe with fresh tomatoes, garlic, shallots and capers that’s ready in under 20 minutes. Broiled […]
Grilled Tuna over Arugula with Lemon Vinaigrette
Grilled Tuna over Arugula with Lemon Vinaigrette is a light summer meal made with a few simple ingredients, ready in under 10 minutes. Grilled Tuna […]