Pea And Spelt Vegan Burger With Spicy Chips


Spelt 200 g
Peas 200 g
Onion 1
Soy yogurt 50 ml
Corn starch 50 g
Curry 7 g
Salt 7 g
Sesame seeds 15 g
Pepper 1 pinch
Extra-virgin olive oil to taste
Yellow potato 5 each
Whole salt 20 g
Paprika 35 g
Thyme 10 g
Curry 10 g
Cumin 10 g
Onion powder 5 g
Garlic powder 5 g

View the full recipe: Fine Dining Lovers

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