Juicy Lucy Burger (a.k.a. Jucy Lucy) Recipe


4 slices American cheese (about 3 ounces)
1 1/2 pounds ground chuck (15 to 20 percent fat content), chilled
1 1/4 teaspoons kosher salt
1/2 teaspoon garlic powder
1/2 teaspoon Worcestershire sauce
1/4 teaspoon freshly ground black pepper
Vegetable oil, for oiling the grill
4 (4-inch) hamburger buns, split and toasted
Sliced pickles, for serving

View the full recipe: Chow

Powered By Food2Fork.com

Be the first to comment

Leave a Reply

Your email address will not be published.