Ingredients
1 cup / 8 oz / 225 g unsalted butter
1/2 cup / 120 ml water
3/4 cup / 180 ml unsulphured blackstrap molasses
3/4 cup / 180 m flavorful, real honey
1 cup / 5 1/2 oz / 155 g tightly packed dark brown / Muscovado sugar
3 cups / 13 1/2 oz / 385 g whole wheat pastry flour (or all-purpose flour)
1 1/2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1/2 teaspoon allspice
1/4 teaspoon ground cloves
3 large eggs, at room temperature
1/2 cup / 120 ml milk
1 packed tablespoon grated fresh ginger root
Lightly sweetened whipped cream, to serve
View the full recipe: 101 Cookbooks
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